US$ 19.99
Blade Length: 264mm
Bevel: Right Single edge
Over its history the workshop has seen famous sharpeners being trained like Ino Shinpei-san and even Nomura Shotaro-san (currently the oldest active knife craftsman in Sakai)
Overall Length: 257mm
Our handles are designed with larger holes to accommodate the hot glue fitting method
Tetsujin Blue2 Gyuto 240mm Yoshikazu Tanaka & Sakai Kikumori Blade Length: 264mmStyle: Gyuto Chef Knife Steel type: Blue2 Carbon steel HRC: 64 Blade Length: 232mm Overall Length: 382mm Blade Heigh @Heel: 49 mm Spine Thickness @ Mid: 3mm Weight: 192g Bevel: double Handle Material: octagonal black ebony with blond buffalo horn ferrule Tetsujin Tetsujin knives are the brainchild of the young and talented Myojin and Tamura. These Kochi based, yet Sakai trained sharpeners are producing some truly enviable blades with all the details
US$ 19.99
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