Tetsujin Blue2 Kasumi Nakiri 165mm Handle Options Steel type: Blue Super-Carbon steel

Steel type: Blue Super-Carbon steel with Stainless steel clad

Kisuke Manaka is a 5th-generation craftsman who taught himself every step of knife making—from forge-welding and heat treatment to the final finishing

Spine Thickness @ Mid: 6mm

The elegant hammered "Minamo" pattern draws inspiration from the beauty of summer thunderstorms

Handle Material: Grey stabilized wood

Tetsujin Blue2 Kasumi Nakiri 165mm Handle Options Steel type: Blue Super-Carbon steelStyle: Nakiri Fruits and Vegetable Knife Steel type: Blue2 Carbon steel HRC: 64 Blade Length: 168mm Overall Length: 310mm Blade Heigh @Heel: 50 Spine Thickness @ Mid: 3 Weight: 188 Bevel: double Handle Material: Octagonal black buffalo horn JKS exclusive Tetsujin Tetsujin knives are the brainchild of the young and talented Myojin and Tamura. These Kochi based, yet Sakai trained sharpeners are producing some truly enviable blades with all the details