250g/8.8oz Palace Orange Peel ChenPi Citrus Puer Pu'er Puerh Ripe Loose Tea Net Wt.:250g/8.8oz thereby increasing the content of

thereby increasing the content of chlorophyll and amino acids in tea

Brewing Guide: Steep in hot water (around 205°F / 96°C) for 3-5 minutes

And its tastes will becoming better with the time goes by

对于致病性真菌及葡萄球菌、痢疾和大肠杆菌等有抑制作用。所以如果经常喝一些丁香茶，就能够有效的抑制这种病菌的生成，因为丁香茶当中富含丁香酚以及丁香油，对于抑制这种病菌的活性很有疗效，每天冲泡3~5克对于养胃是非常有好处的。

Packing specification:  250g / Pcs

250g/8.8oz Palace Orange Peel ChenPi Citrus Puer Pu'er Puerh Ripe Loose Tea Net Wt.:250g/8.8oz thereby increasing the content ofNet Weight: 100g, 2 50g Taste: Combining the mellow fruit flavor of Xinhui citrus and the mellow and sweet flavor of Yunnan puerh tea, the citrus peel and tea absorb essence from each other to form a unique taste of mellow mandarin tea. Effects: The Aged oragne peel pu erh tea has the effect of Refreshing Puer tea caffeine level is lower than coffee, can increase metabolism , that makes it a good choice for those who find themselves jittery after just