Oyster Bay Rose new Zealand, 2020 Washington custard and light oak mingle

custard and light oak mingle with Meyer lemon zest

This prolonged hangtime allows the grapes to develop generous flavors and outstanding balance

and hazelnuts

If you find the straight-from-barrel flavor overwhelming

maple syrup and spicy apples

Oyster Bay Rose new Zealand, 2020 Washington custard and light oak mingleThe perfect shade of Oyster Bay Ros is produced from the delicate touch of Chardonnay and Pinot Noir grapes, carefully selected and blended to express fruit vibrancy and delicate red berry profiles. Marlborough is recognized as one of the worlds top winegrowing regions, and rightfully so. Its combination of bright sunshine and cool climate create expressive fruit driven wines unlike anywhere else. Pale rose in color but vivid in its flavors, Oyster