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Trapanese Pesto Sauce plum From a field of Sicilian

SKU 27221172435
4.0
Description

From a field of Sicilian Olives comes an oil that characterizes itself decisively from the land from which it comes

It can also be processed into sliced meat or fried whole with a filling

undoubtedly

you can cook La Sfoglia in advance

among which arginine predominates

Trapanese Pesto Sauce plum From a field of SicilianTypical Sicilian pesto made exclusively from tomatoes, fresh basil and almonds from Avola. Use: Typical Sicilian pesto to use principally for a good complete plate of pasta especially spaghetti or for imaginative bruschetta or over mini crostinis. A fantastic marinade for chicken and vegetarian dishes

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