Amrut Fusion Indian Single Malt Whisky White Wine white peach

white peach

caramel corn

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Kurokame is an authentic Honkaku shochu made from Koganesengan sweet potato

and a lengthy finish

Amrut Fusion Indian Single Malt Whisky White Wine white peachA rich, fruity whisky with warming spices, vanilla, peat, and a lengthy, smoky finish. One of the stand outs from our pre pandemic guided tastings. Amrut was the first distillery to make single malt whisky in India. Fusion is made of 75% unpeated Indian barley and 25% peated Scottish barley, which are distilled and aged (for four years) separately in ex bourbon casks before being blended and rested (fused) for three months. A solid whisky deserving of