Tadokoro Hamono Honkasumi Ginsan(Silver3) Gyuto 150mm Handle Options Steel type: White2-Carbon steel

Steel type: White2-Carbon steel

his expertly hammered "S" grind on nakiri knives minimizes food sticking

Size: 200mm x 75mm x 26mm

Weight:216g

Overall Length: 287mm

Tadokoro Hamono Honkasumi Ginsan(Silver3) Gyuto 150mm Handle Options Steel type: White2-Carbon steelStyle: Gyuto Chef's Knife Steel type: Silver3 Stainless steel HRC: 61 Blade Length: 153mm Overall Length: 282 mm Blade Height @Heel: 40mm Spine Thickness @ Mid: 2mm Weight: 110g Bevel: double Handle Material: In 2010, master sharpener Makoto Tadokoro, with over 30 years of sharpening experience, founded Tadokoro Hamono in Tosa, Kochi, and launched his own brand, Marushin. Starting his career at 16, Makoto Tadokoro honed his skills over 15 years of