2020 CABERNET SAUVIGNON Pinotage Aromas of red fruit
Description
Aromas of red fruit
the Leopard’s Leap South African Table presents guests with the opportunity on 24 August 2019
We were always proud to have him as an ambassador of our wines and we therefore also enjoy being involved with the publication of the AleitApteit cookbook
Grand Vin is a Bordeaux-style blend with complex layers
the Leopard’s Leap South African Table presents guests with the opportunity on 26 September 2019
2020 CABERNET SAUVIGNON Pinotage Aromas of red fruitEnjoy this wine with rich red meat dishes such as beef bourguignon and oxtail. Savour with fruit cake or other desserts containing hints of cinnamon or cloves. Amazing partner to a fillet mignon with a rich balsamic glaze.
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