Bracket - Rule #1 DDH IPA special~cellarcollection Amber Blend #15 is best

Amber Blend #15 is best enjoyed when decanted off a settled natural yeast sediment at cellar temperatures (10-12°C)

"Finesse combine with pillowy fruit weight

"Brewed with Belgian candi sugar and aged in a selection of bourbon barrels

This barrel displayed so much wonderful character that we decided to bottle it separately

layered with almond meal and cheesy

Bracket - Rule #1 DDH IPA special~cellarcollection Amber Blend #15 is best"TALUS CASHMERE CHINOOK Back when we first opened the doors to the taproom we did a series of East Coast Hazy IPAs where we used Ale malt as our base. This resulted in delicious lightly malty, super hazy IPAs. Recently we've moved away from this but for Rule #1 we decided to do a little throwback to that series. Honestly I can't remember why we called it this, but never the less, it's a good rule. Rule #1 Always know where the exits are." Bracket