從明畫看八十年代生活——童年生活回憶錄 // mingmingo Pre-Order 2024#02 譯者簡介:
Description
譯者簡介:
級別 / N:無
濃郁甘甜的『煲湯/老火湯』──將材料放入大型深鍋裡,以較長時間烹煮1~3小時,重點為湯的味道濃郁甘甜,湯色濃濁。例如:涼瓜鹹菜黃豆排骨湯、健脾去濕清補涼、章魚綠豆蓮藕排骨湯、基礎奶白魚湯、港式茶記風格羅宋湯…等
2|簡易急救法:戰場燒燙傷、大量出血時的止血最基本救護知識。
甚麽是「訟費」
從明畫看八十年代生活——童年生活回憶錄 // mingmingo Pre-Order 2024#02 譯者簡介:mingmingo 80 Bubble YumTang mingmingo COVID
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