US$ 160.00
full-bodied wine balances rich sweetness with lively acidity
black pepper and leathery notes
The cellar doors are open for tastings of their Chablis Premiers Crus and other Chablis wines
blackcurrant)
followed by a further 24 months of bottle ageing
Vinsanto, Estate Argyros, , Santorini, 2002, Greece Sweet Wine full-bodied wine balances rich sweetnessSatisfy your taste for adventure with Vinsanto, Estate Argyros, 2002 from Santorini, Greece. This bold and unique sweet wine, made from Aidani, Athiri, and Assyrtiko grapes aged for 16 years, is a must try for risk takers and wine aficionados alike!
US$ 160.00
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