aromatica bar espresso coffee 1000g 132 it has very little acidity

it has very little acidity and much more volume and flavour

Whether in an espresso

- 90 to 95 degrees Celsius brewing temperature

leaving a delicate hint of bitterness in the aftertaste

This is a basic requirement for connoisseurs when preparing hot drinks

aromatica bar espresso coffee 1000g 132 it has very little acidityDiemme Aromatica Bag of coffee beans, 1000g Diemme coffee has a fruity aroma of ginger, wild flowers and with light notes of cocoa. The taste has a pleasant acidity and full body. Strong, intense, but without much bitterness. The aftertaste is persistent and almond stands out with a slight perception of leather. Diemme Aromatica coffee is a blend of 75% Arabica and 25% Robusta. The green coffee beans come from Costa Rica, Brazil and Colombia, as well