SA Table: 24 May 2024 FF Special Edition the Leopard’s Leap South African

the Leopard’s Leap South African Table presents guests with the opportunity on 27 September 2019

main or dessert

Serve with flavourful meat dishes such as lamb accompanied by a sweet mint sauce

stokbrood and makataan and add some interest with ingredients such as labneh

with Chef Pieter de Jager preparing the food and sharing the stories and history of the dishes

SA Table: 24 May 2024 FF Special Edition the Leopard’s Leap South AfricanSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food