Cardamaro Amaro Al Cardo Grenache Gris A little sulphite added at

A little sulphite added at bottling

” Mike Bennie - The Wine Front

refreshing in its acidity

Tim Atkin MW anointed Carlos as Rioja Young Winemaker of the Year in 2023

spice and tart Granny Smith apple

Cardamaro Amaro Al Cardo Grenache Gris A little sulphite added atCardamaro is a wine based aperitif, infused with cardoon and blessed thistle (two artichoke relatives), then aged in oak. The result has the richness and weight of sweet vermouth, and only a gentle herbal bitterness. It really tastes like a lighter, more drinkable version of artichoke based Cynarand thats a delicious thing indeed. *definitely not cardamom based. Just needs to marry with grapefruit, ice and soda in a tall glass!