Shun Kazahana 8" Chef's Knife Blade Material_Maxamet The Sowbelly knife was named

The Sowbelly knife was named for it resemblance to the shape of a “pig’s belly”

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the designer developed the so-called J-Lock

Shun Kazahana 8" Chef's Knife Blade Material_Maxamet The Sowbelly knife was namedThe chef's knife is the one knife no cook can be without. This all purpose knife is ideal for a wide variety of cutting tasks. The Kazahana Chef's Knife is based on its Asian counterpart, the GYUTO. It offers a wider heel and a fairly flat profile toward the heelperfect for push cutsbut Shun also gave it a little belly from mid blade toward the tip so that it can be gently "rocked" through fresh herbs or spices to produce a very fine mince. In