Visator, 2021 stock-57 The forty-year-old vines grow on

The forty-year-old vines grow on a schist terroir adjacent to the esteemed Les Noels De Montbenaul plot from Richard Leroy

Herby spices from whole bunch action

one from east-facing sandy soils

Grapes are left to ferment and macerate here for 4 weeks between 15 and 17 degrees before the juice is then bled off

Fermented and aged in concrete vats and bottled unfined/unfiltered without added sulphur

Visator, 2021 stock-57 The forty-year-old vines grow onAn intriguing blend of old vine Cinsault and younger Carignan (with small additions of co planted Aramon) from Tom Gauthier & Miha Trifa in the Languedoc. Two passionate vigneron eccentrics working together out of a converted garage in Bdarieux, handcrafting singular expressions with fruit taken from biodynamic plots on clay limestone around the foothills of their hometown. In the glass, plush Cinsault aromas of blackcurrant fruit mingles with earthy