Chinese Puerh Tea Pur-erh Cake 100g Chinese Tea Raw Puer Puerh Ginseng Tea · Licorice powder is ideal

· Licorice powder is ideal for making into a tea on its own

Place 1 teaspoon of tea for each cup into the teapot or gaiwan

Name: 2007 health tea cream crystal cubes (Raw tea)

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Two essential elements to brew a perfect cup of tea: temperature of water and time of soaking tea leaves

Chinese Puerh Tea Pur-erh Cake 100g Chinese Tea Raw Puer Puerh Ginseng Tea · Licorice powder is idealPu erh named for a city in the Yunnan region of China (and primarily produced in that region), pu erh tea is also said to boast a wide range of health benefits. Pu erh tea is created according to a specialized process that involves a longer fermentation period. Once fermented, the tea leaves are aged (sometimes for years or even decades) and packed into bricks or cakes. Along with lending pu erh tea its distinct flavor, this fermentation and aging