English Breakfast YGroup_English_Breakfast But our love of mint
Description
But our love of mint tea has its roots in the Maghreb
in essence
mellow flavour
whilst remaining calm and relaxed
These are then hand-plucked by skilled artisans and meticulously processed so that all these flavours are sealed within
English Breakfast YGroup_English_Breakfast But our love of mintAccompanying breakfasts since the early 19th century, this blend is said to have been created by a Scottish tea master named Drysdale. It became known as English tea as it was a favourite of Queen Victoria. Blended teas were almost unheard of at the time making English Breakfast eye opening in more ways than one.
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