Dal Forno Romano Vigna Sere Veneto Passito Rosso 2004 (375ml) reference marmite-toast plus whiffs of dried

marmite-toast plus whiffs of dried lavender

beautifully poised

deep and concentrated

and it finishes very long and dry

licorice and black truffles

Dal Forno Romano Vigna Sere Veneto Passito Rosso 2004 (375ml) reference marmite-toast plus whiffs of driedThe Dal Forno Family are legends of the Italy wine industry, producing wines that are regarded as some of the best in Veneto. Romano Del Forno began making wine in 1983, over just 8 hectares of land, after he persuaded legendary winemaker Giuseppe Quintarelli to tutor him. He planted indigenous varieties of corvina, rondinella, croatina and oseleta and is now he and Giuseppe are considered the top two wine makers in Veneto. The winery was built in