Working Title - Red Velvet Red Rye Ale special~bfcm In September

In September

These rustic tannins protect the grapes from oxidation and it becomes the oxygen scavenger

Region: Bendigo

fresh aromas and flavors mature into wildly complex

From hop flowers

Working Title - Red Velvet Red Rye Ale special~bfcm In September"Spicy, seductive and satiable, nothing brings that unique malty flavour like rye malt. Utilising pale rye, caramel rye and chocolate rye we built in every angle of rye that we could, creating a complex number that will leave you pondering just how. The glucans of the rye give an unctuous, treacle mouthfeel that slides like silk into a chocolatey aftertaste. A pine needle hoppy aroma is followed by a chocolate, toffee and earthy malt base, with a