Meatballs mit Mangold und Härdöpfelstock Fleischgericht remouillage (CELERY

remouillage (CELERY

Sbrinz grated (Swiss extra hard CHEESE made from raw MILK)

Energy: 548 kJ / 131 kcal

Sbrinz (Schweizer Extra-Hartkäse aus RohMILCH)

red chilies

Meatballs mit Mangold und Härdöpfelstock Fleischgericht remouillage (CELERYMeatballs of pasture fed beef, with mushrooms, green pepper, chard & potato stockPortion size 460 gNutritional information per portion 100 gEnergy: 3252 kJ 777 kcal ; 692 kJ 165 kcalProtein: 32. 5 g 6. 9 g Fat: 55. 3 g 11. 8 g Carbohydrates: 34 g 7. 2 g Sugar: 9. 7 g 2. 1 g Saturated fatty acids: 24. 8g 5. 3 g Potatoes, Meat balls beef (CH), Swiss chard, full cream (MILK), pasteurized milk*, CH oyster mushrooms, brown mushrooms CH, king oyster