Serrano Schinken Juviles Gran Reserva 7kg paleta The smoking is done following

The smoking is done following the traditional method of the Extremadura region of "La Vera"

* Great value for money

• Net weight: 111g

tomato and freshly cut grass

Coming from iberian pigs bred in freedom in the Dehesa of Huelva

Serrano Schinken Juviles Gran Reserva 7kg paleta The smoking is done following* Very good value for money * Naturally cured in the Sierra Nevada natural park * Cured for 18 months in natural drying sheds Jamn Serrano de Juviles Gran Reserva, whole piece. Cured in the traditional way for +18 months. Elaborated in a 100% natural way, only ham and sea salt. Region: Juviles, Granada, Spain Net weight: 7kg