MIKROKRISTALLINE CELLULOSE - rein 250g WARCHEM Desserts Citrulline has been the subject
Description
Citrulline has been the subject of scientific research for many years
Seine einzigartige Zusammensetzung sorgt dafür
where it has been very popular for centuries
Mimosa pudica extract (Mimosa pudica)
Das vorherige Einweichen von Sesam verbessert die Verdaulichkeit
MIKROKRISTALLINE CELLULOSE - rein 250g WARCHEM Desserts Citrulline has been the subjectTechnical information on chemical reagents: Chemical formula: (CHO) CAS number: 9004 34 6 EC number: 232 674 9 Synonyms: Beta Amylose Genre: pure Purity: pure Molar mass: variable (polymer structure) Appearance: white, odorless, fine powder Odor: odorless Melting point: decomposes before melting Density: approx. 1. 5 g cm Solubility: insoluble in water and most solvents, swellable in water Packaging: light and moisture protected plastic containers or
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