vintage fu zhuan with_certificate As if peeling away layers

As if peeling away layers of an onion

Use this gaiwan to smooth out any tea in your collection or when you want to focus on your session without any extra frills

aka Wuyi Rock Tea or

but even when simply serving tea in an unglazed cup

with its glossy dark-speckled white enamel

vintage fu zhuan with_certificate As if peeling away layersA particularly exciting offering, being one of Nannuoshan's oldest teas, this compressed brick of dark leaves and stems has a gravity befitting its age: only the hottest water coaxes its flavours out, and the warm spiciness of ginger and cinnamon, the acidity of plum skin, and a faintly creamy finish all come out to play. Having been aged for so long, many bricks have developed the coveted Jin Hua (or Golden Flower) fungus, mellowing the tea and