Agar Agar Pulver 500 g Geliermittel, Rohkostqualität, vegan, gluten- & laktosefrei, Gelstärke 900–1000 g/cm² arztbedarf at room temperature

at room temperature

präzise Geräuschwiedergabe

pflanzlich fermentiert und 99% reine Qualität ohne Zusatzstoffe

with center line

Essential amino acid L-lysine: 500 mg per capsule

Agar Agar Pulver 500 g Geliermittel, Rohkostqualität, vegan, gluten- & laktosefrei, Gelstärke 900–1000 g/cm² arztbedarf at room temperatureAgar agar powder powerful plant based gelling agent made from algae. 100% vegan, gluten and lactose free. Finest raw food quality without artificial additives. High gel strength 900 1000 g cm for flexible applications in the kitchen. Rich in fibre: promotes digestion and increases satiety. Perfect for cakes, desserts and versatile recipes. Store away from light, dry and cool for long lasting freshness.