Harissa frittenwürze 350 g rye flour 960

350 g rye flour 960

Who is the ABC suitable for

Klingenberg gingerbread spice

We grind and pack it in our manufactory in Klingenberg am Main

der fermentierte Vadouvan und das pikante Curry Mumbai

Harissa frittenwürze 350 g rye flour 960Harissa, a fiery aromatic spice blend from Tunisia Harissa is the fiery soul of North African cooking, a spice with a clear heat, smoky depth and sun warm character from the Maghreb. We compose it in our workshop in Klingenberg am Main from roasted chilies, caraway, cumin, coriander, garlic, salt and Mediterranean spices. The character: honestly hot without burning, with an aromatic caraway depth and a fruit note from the paprika. How to use Harissa