SHIITAKE (GETROCKNETE PILZE) BIO (ROHSTOFF) (10 kg) Gemüsepasten und Hummus Adults: 10-15 ml (2-3 teaspoons)

Adults: 10-15 ml (2-3 teaspoons) 3 times daily diluted with approximately 100 ml of water or another cool drink

Wheat flour type "0"*

For a more intense brew

large flakes are adapted to the size of the mouth of large fish

Specially composed alfalfa also has an effect on kidney health

SHIITAKE (GETROCKNETE PILZE) BIO (ROHSTOFF) (10 kg) Gemüsepasten und Hummus Adults: 10-15 ml (2-3 teaspoons)Organic shiitake mushrooms, also known as Japanese hardwood mushrooms, are cultivated on dead hardwood logs. They are becoming increasingly popular due to their valuable nutritional properties. They are especially prized in Eastern cuisine. We recommend briefly heat treating shiitake mushrooms (about 5 minutes), as otherwise they will harden. Depending on their intended use (e. g., for sauces), it's worth soaking them for about 30 minutes. INGREDIENTS