Griechisches Moussaka Vegan Konservierungsstoff: Kaliumsorbat)
Description
Konservierungsstoff: Kaliumsorbat)
nothing stands in the way
Carbohydrates: 72
Carbohydrates: 18
Bindemittel: Xanthan *aus biologischem Anbau
Griechisches Moussaka Vegan Konservierungsstoff: Kaliumsorbat)with Swiss minced beef, eggplants, potatoes, tomatoes, bchamel sauce and feta cheesePortion size 460 g Nutritional information per portion 100 g Energy: 2274 kJ, 543 kcal 494 kJ, 118 kcal Protein: 33. 8 g 7. 4 g Fat: 29. 4 g 6. 4 g Carbohydrates: 32. 0 g 7. 0 g Sugar: 13. 3 g 2. 9 g Saturated fatty acids: 10. 7 g 2. 3 g IngredientsTomatoes, eggplants, beef mince CH, potatoes, full fat MILK, vegetable stock (water, sea salt, yeast extract, vegetables
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