Vollkorn all'arrabbiata 1B SULPHUR DIOXIDE)
Description
SULPHUR DIOXIDE)
Homemade orecchiette with eggplants
708 kcal / 673 kJ
Breite: 176 mm
mustard (table vinegar
Vollkorn all'arrabbiata 1B SULPHUR DIOXIDE)Portion: 410g Nutritional values per 100g Energy: 655 kJ, 157 kcal Fat: 6. 4 g Saturated fatty acids: 1. 7 g Carbohydrates: 18. 9 g Sugar: 2. 7 g Protein: 5. 3 g Ingredients Durum wheat semolina (durum wheat semolina, gluten), water, whole wheat flour (gluten), tomatoes, olive oil, onions, basil, salt, pepper, Sbrinz cheese (milk), salt, chili peppers, parsley, garlic, rapeseed oil Our Balance meals are nutritionally balanced. They combine plenty of
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