yu lan xiang 2021 Quantity:50g The result: no green-tea grassiness

The result: no green-tea grassiness

and burnt thyme on a late summer barbecue

Among our other Tieguanyins from the Taiwanese tea master Chen

Rougui Xiang offers its namesake fragrance in a mild aftertaste—think sprinkled cinnamon powder—after a bouquet of florality and a mild and sweet infusion

this 'old bush'

yu lan xiang 2021 Quantity:50g The result: no green-tea grassinessAs one of only a couple canonical Dancong types to be named after a tree flower, it is perhaps not surprising that Yu Lan Xiang finishes with an aftertaste of freshly snapped branches, complementing and complicating the nose filling aromas of flowers and stone fruit beautifully. A touch of raspberry acidity, meanwhile, makes the astringency addictive, and keeps the nectar sweetness of the infusion from becoming too cloying. Those who find some Dancong