Gouda Jungkäse (50% Fett in Trockenmasse) BIO (ca. 45 kg) - HOOIDAMMER Wurzel- und Gräserpulver of the nerve fibers and

of the nerve fibers and the central nervous system

which supports the proper functioning of the nervous system and participates in the conversion of carbohydrates and amino acids

Although Eleutherococcus is not related to ginseng (Panax ginseng)

100% safe - the product has been optimized with regard to safety and the excipients used

Brand of SABINSA

Gouda Jungkäse (50% Fett in Trockenmasse) BIO (ca. 45 kg) - HOOIDAMMER Wurzel- und Gräserpulver of the nerve fibers andAttention! The logistical minimum is 4. 5 kg. We only sell in multiples of this number. INGREDIENTS Pasteurized cow's milk*, salt, microbial rennet, cheese cultures (* from controlled organic farming) NUTRITIONAL VALUES PER 100 g Energy value 1662 kJ 397 kcal Fat 34 g of which saturated fatty acids 21 g Carbohydrates <0. 5 g including sugar <0. 5 g Protein 24 g Salt 2. 0 g RECOMMENDED STORAGE CONDITIONS Store at a temperature of +4 to +7 degrees