2021 The Chocolate Block Boekenhoutskloof Spirituosen characterized by a second fermentation
Description
characterized by a second fermentation in the bottle and maturation on the yeast for at least 18 months
Then turns to raspberries and blackberries
The weather elements make the wine so special
A great wine
2024 - 2040
2021 The Chocolate Block Boekenhoutskloof Spirituosen characterized by a second fermentation67% Syrah, 14% Grenache, 10% Cabernet Sauvignon, 7% Cinsault, 2% Viognier. The most sought after wine from Boekenhoutskloof! The highly exciting and sensual cuve offers a very wide range of aromas.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
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