Kochmesser "Ajax" Kochbox The classic layer of fat

The classic layer of fat on the meat gives it a fine texture

This chef's knife is a true all-rounder

Through the further development of selected recipes into the Dr

Our Wagyu buffalo burgers are made from the finest and hand-selected Wagyu and buffalo meat cuts such as rib-eye and roast beef as well as fillet and rump

The classic rump steak is cut from the back of the German heifer and is also known as a roast beef cut

Kochmesser "Ajax" Kochbox The classic layer of fatThe Ajax chef's knife from the Red Spirit series by Dick is an eye catcher at any barbecue party with its unusual blade shape and red handle. The name Ajax dates back to the early days of the knife industry and was used to describe this blade shape. This chef's knife is a true all rounder. Meat can be cut into any desired shape with a simple hand movement. Herbs and onions can also be chopped like a chopping knife. The curved blade offers a wide range