Bio Manuka Honig MGO 100+ TranzAlpine Size:250 g Its subtly mild character

Its subtly mild character

each sachet is full of pure

The Institute of Food Chemistry at TU Dresden has identified the substance that is primarily responsible for the effect of manuka honey: methylglyoxal (MGO)

der die regionale Blütenvielfalt zu einem feinen Aroma harmonisch vereint

*Vitamin C und Zink tragen zu einer normalen Funktion des Immunsystems (körperlichen Abwehr) bei

Bio Manuka Honig MGO 100+ TranzAlpine Size:250 g Its subtly mild characterSuperfood from New Zealand: Manuka honey occupies an outstanding special position worldwide. The Institute of Food Chemistry at TU Dresden has identified the substance that is primarily responsible for the effect of Manuka honey: methylglyoxal (MGO). This organic Manuka honey contains the active ingredient methylglyoxal (M GO) with a value of at least 100 mg kg. 100% BIO premium quality 100% recycled material and BPA free 100% original bottling from