Sauerteig-Roggenbrot ohne Hefe BIO 450 g ECO Vitalität (Sprossen) BIO Früchte und Gemüse Non-ionic surfactants (<5%
Description
Non-ionic surfactants (<5%
Chemical formula: H₂O₂
Ballaststoffe (g): 2
Strengthening and regenerating conditioner (aloe vera
Vitamins: Vitamin A 15
Sauerteig-Roggenbrot ohne Hefe BIO 450 g ECO Vitalität (Sprossen) BIO Früchte und Gemüse Non-ionic surfactants (<5%Sourdough rye bread is a healthier alternative to traditional wheat yeast bread. Rye bread, characterized by its dark color and distinctive, slightly sour flavor, is rich in nutrients that support the digestive system and improve intestinal peristalsis; it also contains protein, the building block of tissue and muscle; energy giving carbohydrates; B vitamins necessary for proper body function; and minerals such as iron, magnesium, calcium, potassium,
Exchange/Return Notes
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