Tafelspitz | Picanha | Italienischer Büffel Weight:1200g the steak rump is definitely

the steak rump is definitely one of the finest cuts and probably one of the most underrated cuts of the Italian water buffalo

Das Rib-Eye ist ein besonders zartes

Our fillet strips are perfect for quick gourmet cooking and are ideal for classic fillet stroganoff or Zurich-style schnitzel

It's especially delicious as a finishing salt with our wild buffalo meat

The juicy and aromatic premium roast beef from our Lake Constance heifers has a unique taste

Tafelspitz | Picanha | Italienischer Büffel Weight:1200g the steak rump is definitelyTafelspitz, also called picanha, is known for its protective layer of fat. This layer of fat gives the meat a fine texture and keeps it beautifully juicy. Tafelspitz is characterized by an exceptionally aromatic flavor and provides valuable nutrients.