Wüsthof Classic Kochmesser 20 cm 6000MCT Blade Type: Paring Knife

Blade Type: Paring Knife

Die gröbere Körnung trägt mehr Material ab und bietet sich an

a stone with 240 - 1000 grit is recommended)

Intended Use: The Santoku is ideal for cutting fish

Blade length: 14cm

Wüsthof Classic Kochmesser 20 cm 6000MCT Blade Type: Paring KnifeThe ideal knife for hobby cooks who want to jump into the world of good knives and for professionals who need a real workhorse! Whether vegetables, meat or fish: with the Wsthof chef's knife, preparing your next dish is a breeze. Manufacturer: Wsthof Model: 1040100120 Knife Type: Chef's knife Blade Length: 20 cm Blade Material: X50CrMoV15, stainless, 58 HRC, forged Handle Material: POM Plastic