Wusthof Classic 5" Soft Cheese Knife Espresso and are designed for a

and are designed for a multitude of kitchen tasks

Made from BPA-free plastic

enamel and porcelain

Directions

superb function and beautiful design aspects to all their products

Wusthof Classic 5" Soft Cheese Knife Espresso and are designed for aIdeally suited for soft cheeses such as Brie, Camembert or blue and other edible mould varieties: the narrow, sharp blade glides through the creamy cheese without pulling or crushing it. In addition, the classic holes in the blade of this Cheese Knife ensure that stickier cheese does not cling to it. Since the blade is extremely thin, it is not recommended for use on firmer, semi hard cheeses; ideally, a hard Cheese Knife should be used for these.