US$ 100.97
Barossa does this style so well
Galbárruli (la Calera vineyard) and Fonzaleche (Bahiarra and Cara Santa Domingo)
The palate is complex showing multi-layered characters of red fruits
with concentration of layered rich dark berries and blue fruits with hints of dark chocolate and earth finishing long with supple tannins
but at a price that doesn’t make you think twice about opening a bottle midweek
Artomaña Txakolina ‘Xarmant’ Txakoli 2024 Size::12 Bottle Case Barossa does this style soThis estate wine is a blend of varieties dominated by Hondarrabi Zuri (70%) with equal parts of Izkiriota, Izkiriota Ttippia and Hondarrabi Zuri Zerratia. The parcels are hand picked separately and left to cold soak for 24 hours at 10 degrees. This increases both volume and aromatic complexity in the final wine. The wines ferment spontaneously with vineyard yeasts and spend four months on lees in stainless steel before bottling. Instant Txakoli on the
US$ 100.97
US$ 101.99
US$ 399.50
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