Yves Cuilleron Cote Rotie ‘Bassenon’ Syrah/Viognier 375ml 2023 brothers-in-arms The fruit from these vines

The fruit from these vines

Exclusively indigenous yeast fermentation is a long process

which is often its best feature

The wine is made from Pinot Noir grown in the vineyard "Bec a Vent"

especially rose petals and almonds

Yves Cuilleron Cote Rotie ‘Bassenon’ Syrah/Viognier 375ml 2023 brothers-in-arms The fruit from these vinesOrigin: 1. 5 ha of south facing terraced vines on Coteau de Semons, in Tupin Semons commune. Bassenon is not the district but the stream at the foot of the hill. Soil : granite and gneiss, typical of the south of this AOC area. Grape Variety : 90% syrah, 10% viognier. Viticulture : high density planting (8,000 10,000 vines per hectare). No insecticides few treatments (depending on weather), small amount of organic only fertiliser, with respect of soil