Guanciale Spicy, Cured Jowl With Red Pepper, Approx 1.5 - 1.75 lb Cheese_Caciovallo then seasoned with red hot

then seasoned with red hot peppers and spices

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Guanciale Spicy, Cured Jowl With Red Pepper, Approx 1.5 - 1.75 lb Cheese_Caciovallo then seasoned with red hotGuanciale Spicy, Cured Jowl With Red Pepper, While the production process is the same as the pancetta, the guanciale (or jowl) contains slightly more fat and delivers a truly succulent taste. This is exactly what you need to cook like a true Italian and make an excellent carbonara. Net weight: Approx 1. 5 lb 1. 75 lb