Cusumano Nero D'Avola 2022 nuits-saint-georges evolving on ripe fruit aromas

evolving on ripe fruit aromas (apple

sustained acidity

the ethos is to make the finest Champagne every year & the fruit is sourced from the finest vineyards in Les Ricey for the Pinot Noir (52%) & Chardonnay (48%) from Montgueux (known as the Montrachet of the South ) & a small parcel from Cote des Blanc – Chouilly planted in 1911

typical of the Sunbury region

Impressive texture and elegance on the palate

Cusumano Nero D'Avola 2022 nuits-saint-georges evolving on ripe fruit aromasA Nero dAvola elegant rather than potent and stands out thanks to its elegant character as well as for its energy, which is typical of our territory. Closing with wine lok glass stopper. Sustainable wine. Cusumano is certified SOStain and VIVA.