Emmalene Chardonnay 2024 vementino the potato spirit passes over

the potato spirit passes over 1

It's really savoury and open at the finish with a tracery of chalk-brine wandering off into space

Those harvested during the last ten days of October contributed richness and complexity

combined with the more complex soil

Primary fruit leads onto savoury graphite and white pepper underpinned by stalkiness and concentrated meatiness

Emmalene Chardonnay 2024 vementino the potato spirit passes overLike everything at Emmalene, the Chardonnay is crafted from Tim Bartsch's hand tended sites in the Adelaide Hills. Produced from sites around Forreston, this sees 30% new oak, full malolactic fermentation and weekly battonage. It is a testament to the cool vintage that this balances scintillating drive and profound complexity. Offering brioche, peaches, citrus and cream, the well rounded palate matched by the line and length makes this a well suited