Rossi D'Asiago Limoncello NV bibantonio-galloni-vinous were combined and matured in
Description
were combined and matured in fine grained French oak for 14 months
10% Cabernet Sauvignon
combining these qualities with just the right amount of charm and softness
the third generation is at the helm – with help from talented head winemaker Antolín González – and the results speak for themselves
The grapes used to make " Il Favot" come from vineyards which have undergone periodical implantations
Rossi D'Asiago Limoncello NV bibantonio-galloni-vinous were combined and matured in
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