The Wine Lover's Kitchen by Fiona Beckett, Signed Copy Maple Syrup Prepare spicy prawns

Prepare spicy prawns

dried bonito powder (3

it may swell slightly making it hard to open or close the knife

game & even vegetables

with the addition of aged balsamic vinegar extracted from a series of centuries old casks

The Wine Lover's Kitchen by Fiona Beckett, Signed Copy Maple Syrup Prepare spicy prawnsOver 70 recipes that showcase delicious ways of cooking with wine the magic ingredient. Author Fiona Beckett is the Guardian's wine writer. She is also a cookery writer and a contributing editor to Decanter and Fork magazines and a leading authority on food and wine matching. Exclusive Signed Copy, limited stock available! In this beautifully photographed book, featuring more than 70 delicious recipes, she expands on the idea that cooking with wine is