2-Tier Bamboo Steamer With Lid 8" dia Oil & Vinegar and dry immediately
Description
and dry immediately
Truffle salt raises a dish from gourmet to sumptuous
one hot and spicy
The duck stays perfectly tender and skin develops a rich orange smoky hue
Sushi Rice
2-Tier Bamboo Steamer With Lid 8" dia Oil & Vinegar and dry immediatelyBamboo steamers are a healthy and effective way of cooking, using authentic Asian methods. The bamboo steamer sits in a few inches of boiling water at the bottom of a wok, so that as the hot steam passes through the basket, it cooks the food inside. This stackable bamboo steamer has two levels, meaning that whole meals can be cooked in one go, with fish or meat in the bottom level, and vegetables on top. A bamboo steamer also makes a great centre
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