Bourbon Madagascar Vanilla Pods, 50g (approx. 15 pods) wedding Rich in calcium and vitamin

Rich in calcium and vitamin A

humectant: glycerol

Dark almond sea salt: cocoa mass

Then the molten metal is cast into special moulds made from sand

Littlepod’s vanilla paste includes a small amount of alcohol which evaporates during cooking

Bourbon Madagascar Vanilla Pods, 50g (approx. 15 pods) wedding Rich in calcium and vitaminParianis bourbon Madagascar vanilla pods are plump and rich with sweet, floral flavours. Their vanilla bean is of the highest quality and is classified as a Gourmet Bourbon which is so defined by its size, first degree aroma and the area in which they are grown, which must belong to one of 5 D. O. C protected regions. These large, black vanilla pods are bursting with seeds these seeds are typically scraped out of the pod and added to custards, ice