CacaoBarry 64% Guayaquil Extra Bitter 5kg sling Select burner size to fit

Select burner size to fit bottom of pot

as well as Marcella’s personal spin on traditional baking

with the precision ceramic grinding mechanism at the top instead of at the base

patented blade removes peels by directing them away from what you are

soft-and-supple-on-the-inside slice of perfectly baked bread

CacaoBarry 64% Guayaquil Extra Bitter 5kg sling Select burner size to fitSold in 5kg bag Extra Bitter Guayaquil 64% is Cacao Barry's most versatile chocolate and a favourite among chefs! Renowned as the undisputed reference for dark couverture for multiple applications, this historic chocolate has become a worldwide must have in production laboratories. With an optimal yield point and exceptional fluidity, Extra Bitter Guayaquil 64% can elegantly adapt to all your creative aspirations, from a creamy mousse to a velvety