Pariani Sicilian Almond Paste Peeled and Roasted, 500g Gianduja These tongs measure 30cm

These tongs measure 30cm

each Italian dish is completely unique - an extra special addition to your crockery collection

This concentrated raspberry flavour brings an intense raspberry flavour and aroma to baking and patisserie

Lightly toast the hazelnuts in a dry pan to give an extra roasted boost to the flavour

acidifier: citric acid)

Pariani Sicilian Almond Paste Peeled and Roasted, 500g Gianduja These tongs measure 30cmParianis Sicilian almond paste makes a wonderful topping for panettone, waffles and brioche. Made with 100% nuts, the sweet peeled almonds are roasted, ground and refined, creating a velvety smooth spread. Use the almond paste to fill macarons, stir through creme patissiere and use to make DIY almond croissants, or drizzle over scoops of vanilla gelato for an easy yet indulgent dessert. This 500g paste is perfect for professional kitchens. About