Lamoresca Terre Siciliane Rosato 2024 rkatsiteli For a Dolcetto to be

For a Dolcetto to be great

with a woodsy tannic backbone and deep black fruit

or pesto pastas with equal flair

the grape used in the Cantina’s rarest and most prized wines

Tsolikouri is one of Georgia's finest white varieties

Lamoresca Terre Siciliane Rosato 2024 rkatsiteli For a Dolcetto to beFilippo Rizzo had a restaurant in Belgium in the 1990s. He and his wife Nancy were early advocates for natural wines, and in that very small circle of professionals even smaller outside of Paris the couple bought wine from a broker named Frank Cornelissen. A few years after Frank moved to Etna to start making his iconic wines, Filippo and Nancy decided to return to Filippo's family farm of 11 hectares in central Sicily just outside the village of San